Descendant Pizza Revere, MA

Discover the Authentic Taste of Detroit Style Pizza

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Chef cooking in a professional kitchen
Italian pizza with tomato sauce
Close up of person cooking
Chef in a professional kitchen
Various pastries and dishes
Exceptional Films Feature "Descendant works hard at perfecting the details. Every detail. Which is the reason it’s one of the top pizzas in the city. The 48 hour cold fermentation. The time and labour it takes to push the dough. Then come back to it, making sure the corners are perfect. Temperature check everything. The dough room, proof room, flour, water, everything. Every detail. Delivering a consistent perfect pizza every time. This is pizza executed at a high level. It’s also the first Detroit style pizza in Toronto and possibly Canada."
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